2 c water
1 1/2 c sugar
1 1/2 tsp cream of tarter
Bring to boil. Then add:
30 ritz crackers
Cook 1 1/2 min. Pour into crust.
Sprinkle with sugar & cinnamon.
Crumble 3 crackers on top.
Bake 400 12-15 min.
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